Customize your clients' meal plans to fit their set of chronic conditions without losing face-to-face time with them.
Create kidney-friendly meal plans for your patients, and increase engagement with your facility.
Employers and Schools
Curate cafeteria menus that suit the health needs of your employees, students, and visitors.
Engage your clients in their wellness. Reduce healthcare costs, and prevent hospital re-admissions.
CORPORATE WELLNESS PROGRAMS
Integrate nutritional programs into your wellness suite. Help your employers cut costs where it counts- at chronic conditions.
Support your patients in healthier eating to help them manage their chronic conditions. Deliver meaningful care more efficiently.